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 Nice Question Question score of 10 or more. This badge can be awarded multiple times.

Sobachatina earned this badge 10 times

apr 7 at 0:20
Can I make pickled eggs that don't require refrigeration?
jan 22 at 19:06
Does ginger have to be peeled? If so how?
oct 22 at 14:04
Is it possible to have chocolate chunks in ice cream that aren't waxy?
oct 19 at 12:17
How do I melt the chocolate in a s'more?
oct 16 at 15:45
Why buy a more expensive kitchen scale
jun 9 '12 at 4:15
Is it worth tearing lettuce for salad?
may 23 '12 at 19:18
How can I bake normally fried foods?
mar 2 '12 at 6:47
How can I make whole grains stick to the top of bread?
may 26 '11 at 20:02
How hot does garlic need to get to lose its sharpness?
oct 19 '10 at 16:35
Why shallots over onions?

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