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apr 9 '12 at 0:47(Why) do onions taste sweeter when cooked at lower temperature?
dec 30 '11 at 21:55Why and when does a skin form on heated milk and how can I prevent it?
dec 7 '11 at 12:30Why do cauliflower or brussels sprouts sometimes taste bitter, and (how) can I avoid it?
nov 14 '11 at 22:00(How) can I prevent pasta water from boiling over with the lid closed?