First of all, thank you for reading this absolute beginner topic :)
I want to make bread at home. To be specific, I used to live in Germany and ate a lot of this type of bread:
It's called Zwiebelbrot in Germany.
I also have something like this.
For the very very, absolute beginner, what do I really need to make bread at home?
Do I need a bread-maker machine, or is my kitchen already enough for this task?
Are there any tip that you want to give me on my first bread adventure?
First of all, gather all types of stuff from (mamas) kitchen :D
My FIRST try ever to make bread, I'm so proud:)
After that, the raw product was:
The finished product:)
and the grande finale:)
Thank you very much :)