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In the past I have bought this Chinese sweet which name I cannot recall.

It is shaped in little cubes of some sort of trasparent dark jelly (not sure if it is actually gelatine, but it has a gelatinous consistency) containing peanuts and covered with slightly roasted white sesame seeds.

Does anyone know their name and can possibly tell me how to make them?

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Are you talking about "zi mah goh", sesame jello? 2.bp.blogspot.com/_17GWj2EcDoI/TJi8lp71p1I/AAAAAAAAAwQ/… (no sesame seeds in this picture) –  Daniel Chui 11 hours ago

1 Answer 1

You may be thinking of Fah Sung Thong. You can find a recipe for it here.

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It looks similar, but with way less peanuts. The base is pretty much all jelly (it vaguely resembles to a lokum). –  nico Apr 21 '12 at 15:46
    
Definitely jelly? It's soft? –  ElendilTheTall Apr 21 '12 at 18:11
    
Yes it is soft. I has jelly-like consistency, but I don't know whether it is actually made with gelatin. –  nico Apr 21 '12 at 18:16

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