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I baked a cake and realized I added 1 less egg than I suppose to. I like to unbake the cake and add the egg. Then I like to bake it again. Please help. Thanks in advance.

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This sounds like an advertising campaign for the Norwegian yellow pages phone service called 1880: "We can help you with almost everything..." (with emphasis on the almost part) – awe Sep 5 '12 at 18:38

closed as not a real question by Mien, rumtscho♦ Aug 30 '12 at 20:21

It's difficult to tell what is being asked here. This question is ambiguous, vague, incomplete, overly broad, or rhetorical and cannot be reasonably answered in its current form. For help clarifying this question so that it can be reopened, see the FAQ.

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Can you start over? I'm pretty sure the baking process is non-reversible.

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