Tell me more ×
Seasoned Advice is a question and answer site for professional and amateur chefs. It's 100% free, no registration required.
up vote 1 down vote favorite

I didn't have any issues putting broccoli in the freezer and warming it up again. Worked great. Can you do that with cauliflower, though?

share|improve this question
If you don't like crisp broccoli, you should certainly freeze them so their fibrous strands are made brittle and easily cracked, making the broccoli all mushy and flaccid? OTOH, I love crunchy fresh broccoli. Similarly, cauliflower. – Blessed Geek Nov 16 '12 at 17:53

2 Answers

up vote 5 down vote

Yes. Just chop the cauliflower into florets, blanch for a few minutes, then run under the cold tap to cool quickly, dry thoroughly, and place in a freezer bag.

share|improve this answer
up vote 1 down vote

When I buy packets of frozen veggies, it always has cauliflower in it. So, you can definitely do it. After a quick search on google and checking a couple of links, which all have the same method, here's how.

share|improve this answer

Your Answer

 
discard

By posting your answer, you agree to the privacy policy and terms of service.

Not the answer you're looking for? Browse other questions tagged or ask your own question.