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I have a billion frozen Guavas and wanted to make something regional with them. What are some dishes typically made directly from guavas.

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What do you mean by "regional"? They're grown all over the world. – Jefromi♦ Nov 30 '12 at 3:03
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I think even if you name a specific region, or say you don't care, this is still way too broad and should be closed (see meta.cooking.stackexchange.com/questions/740/…). There's tons and tons of things you can make with guavas, and you can find all kinds of recipes if you just search online. – Jefromi♦ Nov 30 '12 at 3:14
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possibly add "that use them up quickly" then I would suggest the Christmas treat, Guava Cheese diamonds. Got through kilos this way on Maui. – Pat Sommer Nov 30 '12 at 6:53
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To search recipes/dishes given an ingredient. But I think @underarock is looking specifically for traditional dishes, not just any recipe (despite the question's title is not clair about that). – J.A.I.L. Nov 30 '12 at 7:57
"searching for a recipe" questions are off-topic here, even if it is restricted to regional or some other kind of recipes. The culinary uses tag is reserved for things not normally used as food. – rumtscho♦ Nov 30 '12 at 12:33
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closed as off topic by Jefromi♦, rumtscho♦ Nov 30 '12 at 12:34

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