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I know how to uncork champagne. However, I just got a bottle of prosecco with a tiny cork, and I'm not sure how to pop it. I can't grab it like with a normal cork, and I'm worried about putting a cork screw in there if everything is under pressure.

Here's a picture of what the cork looks like:

enter image description here

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I was totally expecting to see a tiny bottle of champagne. If it were me (based on some Google searching), I would go with a corkscrew and some care. – JoeFish Jan 3 '13 at 21:40
up vote 6 down vote accepted

According to CA Wine Merchants and Ask Meta Filter, you simply open it with a corkscrew, as per regular wine.

Evidently, it is not so effevescent or pressurized that it needs the special cork that true champaign requires.

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Good to know, I'll try that out when I'm ready to drink it. In the past I've had Prosecco with a normal cork. Thanks! – lemontwist Jan 3 '13 at 22:18

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