You can also make an easy curried couscous recipe by putting drained chickpeas, oil, curry powder, frozen peas, (maybe also some frozen cubed carrots), and golden raisins in the water for the couscous. Boil and add the couscous, then fluff after the couscous cooks.
This can be dressed up with whatever other frozen vegetables you like in the water. It can be topped with chopped green onions (scallions), or herbs such as parsley or cilantro, or finely chopped and toasted nuts. You can also serve it with yogurt. Dress up the seasoning by adding salt and pepper, garam masala instead of the curry powder, or other spices. If you like it spicy, add a pinch of cayenne pepper.