As feta does not really melt, are there any warm dishes based on feta cheese besides some quiches?
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closed as not constructive by rfusca, rumtscho♦ Jul 17 '12 at 18:54
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Feta saganaki: slice a tomato, arrange slices in an ovenproof dish, drizzle some olive oil, some oregano, salt and pepper, top with feta and cook at 375 degrees for 15-20 minutes. Serve with crisp toast of bread. Shrimp and feta: Make a basic tomato sauce, add shrimp and feta and finish in the oven. Feta with honey: coat feta with egg and breadcrumbs. Fry until golden brown. Drizzle with honey and serve. Feta dip: Crumble feta with some yogurt, olive oil and cayenne pepper. Add everything to a food processor and combine to desire consistency. You can also add some red bell pepper to give it a distinctive red color and make it as spicy as you want. The possibilities are endless. |
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Feta + spinach (+other things) in pastry is a common pattern. |
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In America, there are popular pizzas that use feta such as white pizza with spinach and feta and Mediterranean pizza. |
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You can make some Turkish food! It is delicious, you won't regret it! http://iloveturkishfood.blogspot.com/2007/06/peynirli-borek-cheese-and-parsley.html |
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Feta with bruschetta is really good. Greek salad. You can make date squares that are topped with feta cheese. Pasta with pesto and feta with garlic roasted with cherry tomatoes and some spinach. The options are endless. |
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Greek stuffed peppers: saute ground lamb with parsely, onion, and lemon zest. Add rice and toss with feta, then stuff peppers. Bake in oven for 10-15 minutes (400F or higher). Grilled veggie pizza: grill veggies and slice. Top pizza dough with hummus, layer sliced veggies, and top with feta and fresh basil or oregano. Grill until warmed through. |
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Fry it plain (maybe in a little bit of oil). The outside will be crispy, the inside soft, and all of it simple deliciousness. |
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You can make feta cheese omelette for breakfast, very delicious. Put cheese first, then mixed eggs and milk or without milk. |
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