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5
votes
1answer
227 views

Why add lupin flour to white bread?

We buy ordinary, American-style white sandwich bread from a national supermarket chain. I just had a look at the ingredients and was surprised to see that, in addition to wheat flour, it contains ...
9
votes
3answers
141k views

Can you make whipped cream with half and half?

Can you make whipped cream with half and half? If you can, what, if anything, do you have to do differently?
1
vote
1answer
578 views

Are there any natural preservatives that can be used in Soups or Stews?

I make a lot soups and various stews and they don't seem to last more than a few days - are there any natural preservatives that can be added to them that will increase their refrigerator life?