Alcohol is a class of liquids which includes beer, wine, liquor and spirits, and is used as a flavor enhancer in cooking. Use this tag for questions about selecting, identifying, storing, preparing, replacing or cooking with alcohol as a star ingredient. Questions about dishes which include ...

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1answer
28 views

Can beef bourguignon be halal? [closed]

I'm preparing for the next master chef and want to show off. But I only eat halal. Can it be prepared without alcohol, bacon and cream?
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1answer
993 views

Can one get sick from drinking too much home made Water Kefir? [closed]

Using well water and some Odwalla orange juice.. What is the maximum amount that is safe for consumption daily?
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2answers
57 views

Cafe brulot in emily post's etiquette

I've searched everywhere and I've been unable to find a copy of the recipe I found in the 1938 or so edition of Etiquette by Emily Post. She describes a drink that is served flaming mixed with spices, ...
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1answer
329 views

Apple Pie in a Jar Drink

I was recently out of town for a business trip and heard some people talking about some type of drink that they had at a party called Apple Pie in a Jar. I was curious if anyone else has heard of ...
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1answer
853 views

Alcohol evaporation

It's fairly well known that alcohol in liquids used for cooking evaporates pretty well, at a lower temperature than the water it's in, so the end result doesn't contain much alcohol. It doesn't all ...
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2answers
5k views

Can you use brandy instead of rum in cake recipe

Can you use brandy instead of rum in a cake recipe
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1answer
132 views

How do i select a gin to use in making sloe gin? [closed]

I have some sloes, collected from beside a bridleway in the depths of Essex. Naturally, i wish to make some sloe gin. There are many gins. They can have quite different flavours: Gordon's is brute ...
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0answers
71 views

How would a Sommelier normally describe Topinambur (spirit)? [closed]

I've been reading about things to make with sunchokes, and was wondering what Topinambur (spirit) would taste like if you had to describe it to someone.
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1answer
179 views

Hangovers: what causes them? How much does the quality of the drink matter? [closed]

Hangovers are, as far as I know, caused by dehydration, building up of toxins of the drink, and and building up of toxins because the liver is too occupied with getting rid of the waste products of ...