We all know the situation. The party is about to begin, it's really hot outside and we forget to put the beer (or similar drink) into the fridge... What is your way to chill beer really fast?
I want to make root beer, what are the ingredients required to produce that signature flavor?
I reuse my green tea bags three or even four times with little to no loss in flavor. But it's a pain to reheat water to the correct temperature after I'm done with the first cup and wait another ...
I drank milk tea in evening prepared in morning. Is it is safe? After how much time it should not be consumed?