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0
votes
0answers
55 views

Reduce Calories in Batter-Baked Vegetables?

I have a recipe for batter-baked vegetables that comes out very well, but I'm wondering if there's a way to cut down on the calories added by the batter. The recipe is something like as follows: Make ...
29
votes
8answers
11k views

How can 100% peanut butter have more protein than 100% peanuts

I am looking at: 100% peanut butter (no added salt, sugar, oils or anything else) 100% roasted peanuts (no added salt, sugar, oils or anything else) When looking thought different sources, I can ...
0
votes
2answers
271 views

How to maintain the calories in rice (which were present in it in its raw form) after cooking it?

I searched Google with the following keywords: calories in 1 tbsp brown rice The result was: As you can see the calories, after cooking have severely reduced. What can I do to maintain ...
1
vote
1answer
146 views

Can Parkay Spray be used in place of melted butter for baking muffins?

Can Parkay Spray be used in place of melted butter for baking muffins to reduce calories?
5
votes
2answers
180 views

How do companies find out how many calories are in their food?

In the United States, virtually every food that I buy from a grocery store has Nutrition Facts on it that contain the calorie count on it. For instance, the label on a granola bar might say that it ...
18
votes
4answers
4k views

Are there any calories in roasted coffee beans? Why is black coffee 0 kcal?

Are there any calories in roasted coffee beans? And why do they seem to 'disappear' when turned into black coffee? According to some websites, there are (I've seen values between 300 and 400 kcal ...
0
votes
1answer
164 views

Do they count calories in fried chicken accurately?

Personally, I never eat my fried chicken to the bone. There is always the veins left as well as some meat and skin. In a frozen dinner, do they calculate the calories assuming the chicken was licked ...
3
votes
3answers
4k views

Which average weight % of the banana is edible? i.e. Which % of the banana is not peel?

I got ~1 Kg of bananas and I want to calculate the calories in it. Provided that the peel is discarded, which is the remaining mass of bananas from the original Kg? Since I have no weight measuring ...
2
votes
1answer
128 views

Nutrient content of ground bison meat

I have been searching for fat and calorie content per volume of ground bison meat, and I have found various conflicting sources. BisonCentral.com lists it as 2.42 grams of fat and 143 kcal per 3.5 ...
0
votes
1answer
66 views

Table of calories

Is there any available table of calories per food type which can be used directly? I know there are several applications and websites, but everyone of them I found (including Google) only let you ...
-1
votes
2answers
149 views

Calories in a lava crunch cake

From where do the most of the calories in a chocolate lava crunch cake come from? From the crust or the molten chocolate that's inside?
1
vote
1answer
599 views

Does the calorie count of these pistachio nuts include the shell?

This pack of nuts states 600 calories per 100g. Does this calorie count include the shell?
12
votes
1answer
3k views

Why is there such disparity between the calories in a banana and the calories in this pack of dried banana?

If I Google calories in banana I get the result of 89 per 100g. However, this pack of chewy banana says 320 per 100g. Why the difference? The ingredients are Dried Banana, Rice Flour, ...
1
vote
3answers
343 views

Recipes - Adding up calories and nutritional info?

When cooking, a recipe has a list of ingredients. If I wanted to find the calories in the recipe would I just add up the calories of every ingredient? Same situation with carbs, protein fat ? Or does ...
0
votes
3answers
7k views

Can you replace whole eggs with only egg whites when baking pumpkin pie?

I am going to be baking a pumpkin pie for Thanksgiving but me as well as several family members are currently losing weight together... I'm already replacing the sugar with stevia to dramatically drop ...
2
votes
1answer
504 views

What varieties of beans are high in calories?

Which beans have the most calories per dry-weight? Note: This includes anything someone might refer to as a "bean" and excludes foods that are perishable.
6
votes
6answers
5k views

How do I calculate the nutritional values of a recipe?

I love to cook and experiment with recipes. While I'm aware that calories are not a perfect measure of what makes you gain weight and what doesn't, I would still love to have a rough idea of the ...
3
votes
2answers
9k views

Calories pre-cooked vs cooked

When I look for the calorie count of ground beef, for example, I see 480 for 8oz 85% lean ground beef. Fair enough. But this site shows 34g of fat, precisely 15% of the 8oz I started with. Seeing how ...
11
votes
4answers
83k views

Calories in toast vs bread

Does toasting bread change the amount of calories in the bread? i.e Does a slice of toast have more/less calories that a slice of bread? I know that some moisture is lost in the toasting process but ...
8
votes
3answers
16k views

Cooking alcohol: how many calories are lost?

Google fails me. I'm curious how many calories are burned away when you cook various kinds of alcohol...wines, liquors, beers (including lite beer).
19
votes
6answers
10k views

How to calculate the calorie content of cooked food?

I like to cook from scratch, and I'm currently trying to loose a few pounds. I know that cooked food is generally more calorific than raw food, so if I add up the calories of the ingredients I know it ...