I have melted hard candy in the windows of my gingerbread house, two days later the candy is cracked. Tried it again, using more candy, but it cracked again. The gingerbread wall with the windows ...
I've read recently some articles about English toffee candy and the issue of butter separation was mentioned there. I am looking for further information abut this phenomenon (what causes this ...
I have a candy recipe for peanut butter logs which calls for 3 cups of powdered sugar. This is TOO SWEET. Is there any way to cut the sweetness?