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5
votes
2answers
134 views

Why not use a polypropylene dish with carbonated drinks?

I found a polypropylene (♷) measuring cup in my home today, of the sort that comes with an immersion blender for preparing drinks. Printed on it is the warning "not to be used with hot or carbonated ...
11
votes
3answers
4k views

Is there such a thing as “food grade CO2”?

I'm thinking about building a setup to make my own carbonated water. Should I be concerned that I'll be filling up my CO2 tank at Dick's Sporting Goods?
2
votes
2answers
280 views

How to carbonate a drink?

How do I carbonate a drink that originally isn't carbonated without altering its taste or the process taking more than a few hours? I've seen some methods that use yeast, but that requires about two ...
1
vote
2answers
956 views

Do sodastream PET bottles have normal 28mm threaded caps?

The question pretty much says it all. So far all of the bottles I have found have breaks in the threads which I've been told makes homemade sodas go flat faster. I was considering picking up some ...
4
votes
4answers
4k views

Does placing a metal spoon in an open bottle of sparkling wine (etc.. .) help keep its fizz?

Does placing a metal spoon in an open bottles of bubbles, sparkling wine & Champagne help keep its fizz ? If so why is this ?
9
votes
3answers
4k views

How to recognize fizzy wine?

I don't have much theoretical knowledge about wine, but I like the taste. So I often get a random bottle from the wide selection at the supermarket, avoiding only the bottom line of TetraPack wine. I ...