I just saw a deal on Sodastream system on bfads, and as someone who was never especially enamored with the idea of carbonated drinks, it dawned on me - I have no idea what the actual point of ...
I am curious about why those who invented carbonated drinks chose to use specifically carbon dioxide in the liquid, instead of some other gas (say, oxygen). (Obviously they wouldn't necessarily have ...
I found a polypropylene (♷) measuring cup in my home today, of the sort that comes with an immersion blender for preparing drinks. Printed on it is the warning "not to be used with hot or carbonated ...
I'm thinking about building a setup to make my own carbonated water. Should I be concerned that I'll be filling up my CO2 tank at Dick's Sporting Goods?
How do I carbonate a drink that originally isn't carbonated without altering its taste or the process taking more than a few hours? I've seen some methods that use yeast, but that requires about two ...
The question pretty much says it all. So far all of the bottles I have found have breaks in the threads which I've been told makes homemade sodas go flat faster. I was considering picking up some ...
Does placing a metal spoon in an open bottles of bubbles, sparkling wine & Champagne help keep its fizz ? If so why is this ?
I don't have much theoretical knowledge about wine, but I like the taste. So I often get a random bottle from the wide selection at the supermarket, avoiding only the bottom line of TetraPack wine. I ...