5
votes
2answers
1k views

Best practices to minimize smoke when cooking meat using a cast iron skillet

What are the recommendations to minimize the amount of smoke generated when cooking burgers, steaks or other meats in a cast-iron pan?
5
votes
6answers
14k views

Is there a good way to cook a hamburger on a cast iron skillet?

So I'm trying to find a consistent way of getting good quality, medium-rare burgers without firing up the grill. The burgers always end up cooked on the outside quicker; the inside is still red (not ...