10
votes
1answer
295 views

Catering event for 1st time. How should I prepare?

I'm just starting a catering service for my cooking. I'm not into too fancy style yet, like using metal silverware or china plates, but more casual version like paper plates and plastic-ware. The ...
17
votes
4answers
2k views

Cooking for the masses [closed]

I often find myself getting asked to help cater for parties of 50-100 people and I always end up cooking the same 5-10 recipes so I'm looking for some ideas to help bring a bit of variety to my ...