I have a large ceramic soup cup which appears to be internally damaged after being rinsed with cold water while hot: Is this cup still safe to use, or is it likely to shatter or otherwise fail ...
How can you tell if a ceramic non-stick pan has suffered damage from overheating? Will there be a point at which the pan is no longer safe to use? If so how can you tell if this is the case?
I've heard of pans with ceramic non-stick surfaces; it seems some reports on internet say they may "fail" in about 6 months. How can these pans "fail"? Do ceramic-coated pans require ...