Tagged Questions
1
vote
2answers
182 views
Fresh or smoked sausage in Jambalaya?
Jambalaya calls for either Andouille or Chorizo sausage.
Is this sausage meant to be fresh or smoked?
7
votes
7answers
20k views
How to cook sausage?
I never cooked "real" sausages before. Now I have several kinds of sausages: chorizo, merguez, and chicken. I have only a couple of each and a big electric pan.
How do I cook them? Should I add ...
17
votes
6answers
21k views
Should Chorizo Be Peeled Before Cooking?
For years I've been chopping up Chorizo and cooking it, with no other preparation. I've recently been told that I've been doing it wrong and should peel the Chorizo first. It's pain to peel, and I've ...