Tagged Questions
9
votes
2answers
792 views
How can I tell when the wax has been removed from citrus fruit?
This evening I tried different ways (taken from other cooking forums) of removing the wax coating from lemons.
Pouring boiling water over
In a bowl with (initially) boiling water for five minutes
...
1
vote
2answers
98 views
Is there a use for the rind after making Citrus Sugar?
I have made Citrus Sugar and am now separating the lemon (and/or orange) rind from the sugar. Now I am wondering is there any use for the leftover citrus rind?
5
votes
3answers
1k views
What's the black thing at the bottom of navel oranges?
Sometimes I'll cut into a navel orange and notice something black inside which originates at the bottom of the orange, where the navel is. What is it?
I have seen it get pretty far into the fruit ...
4
votes
8answers
769 views
How can I add a strong orange flavor to my dishes?
I love the taste of oranges, and I'm looking for ways to introduce that flavor into some of my cooking.
I've tried adding orange juice and pieces of orange when frying or baking, but I find that ...
