For questions about preparing food for cooking or about removing the results of cooking that food.

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0
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1answer
38 views

How to clean stains from rice cooker element?

I have a nicer Zojirushi rice cooker that has a removable pan which reveals a small heating element with a button in the middle. Through my use the element has gotten some light brown and black stains ...
1
vote
1answer
57 views

How do I clean off bread stuck to a non-flat / patterened cast iron pan?

If this was a normal pan I'd be scraping it with a metal spatula right now, but it's a custom shaped pan (for making novelty shape bread/cupcakes). There are no flat spots, just a lot of grooves and ...
2
votes
1answer
105 views

Changing Sous Vide water

How often do you need to change the water in your Sous Vide machine? Given food never touches the water I don't think I need to change it every time, but it does seem like I should change it once in ...
0
votes
1answer
87 views

Is it normal to wash an apple, or other fruits, with dish washing liquid?

I've never seen anyone do that until yesterday. So I wanted to know is this appropriate for when preparing apples for any meal, how about other fruits? Unlike plates, fruits can absorb chemicals.
2
votes
2answers
75 views

Burned enameled cast iron stock pot

I was boiling soapy water (to help clean it) in my Martha Stewart stock pot, and I forgot about it. It seems pretty burnt. Can it be cleaned and salvaged, or is it headed for trash? Thanks for your ...
1
vote
1answer
99 views

Slow cooker lid gasket smell

I bought a Hamilton Beach slow cooker a while ago. I never had success with it since all the stuff that I made didn't smell good. I finally figured out that it was the rubber gasket on the lid that ...
4
votes
1answer
92 views

Sanitizing bottles/jars for homemade sauce

The recipe for tomato sauce (includes vinegar, sugar and salt) I am using says I can put the bottles in cool water and bring to boil; once they are boiling, they are ready to fill and seal. My ...
4
votes
1answer
74 views

How to clean lecithin residue?

After using liquid soy lecithin to stabilize a foam, I find it often leaves a hard to clean, sticky residue on the cooking ware that was in contact with it in undiluted form, which is resistant to ...
4
votes
1answer
144 views

How can I clean my stainless steel teapot?

I have a rather nice stainless steel teapot that I use every day. I've started to get some black buildup due to using it on a gas range. What method would work well for restoring my teapot back to ...
3
votes
1answer
206 views

Do I need to clean an oven that's not been used in 10 years?

My house has a built-in oven that I've never used since I moved in ~10 years ago. (I prefer to use the oven function of a combi-microwave.) My wife, who has just moved in with me, wants to use the ...
1
vote
2answers
131 views

Cleaning white bubbles on induction stove

I recently moved into an apartment with an induction stove. After the first use with a designated pan, some white bubble marks have appeared. Has anyone had these types of stains? Any suggestions on ...
0
votes
1answer
62 views

Getting oil residue out of a container

I have a ceramic oil bottle that I don't use. It's just not as convenient as I hoped it would be. I'd like to donate it, but it still has an oil residue inside it. It has a long curved neck so ...
1
vote
1answer
52 views

non stick presto electric skillet

My skillet is dishwasher safe but it comes out with rust colored spots on the bottom. The non-stick surface is rough and if I use a paper towel to wipe it down it leaves little pieces of paper ...
1
vote
1answer
144 views

Sticky aluminum half sheet pans - Self cleaning oven - What would happen?

I recently cleaned my broiler pan with great success in my self-cleaning oven. Great. Now I'm looking at my aluminum half-sheet pans. They're sticky, they're discolored, I only have so much elbow ...
0
votes
1answer
117 views

How do I clean burnt milk from a glass-ceramic stove?

I have a glass-ceramic stove (Ceran), and I did spill some milk on it, which of course instantly burnt itself onto the surface. It seems resistant to any mild way of removing it, and I'm not sure how ...
1
vote
4answers
105 views

Golden Syrup tin design, why is it like this and how to clean it

Golden Syrup has a distinctive lid design, in which the top of the tin has a lip. This inevitably fills with syrup and makes the whole thing stickier than it needs to be. Is there a reason for this ...
0
votes
1answer
64 views

Fresh pasta work surface

Is there any risk damaging my nice large Boos cutting board to make fresh pasta on? Each recipe/video/tutorial I see on fresh pasta just says "work surface", but does not mention how to properly ...
1
vote
1answer
60 views

How to clean a wooden cauldron lid?

I bought this the other day for making shabu shabu (샤부샤부) as well as for camping. The pot itself is made of cast iron which I know how to clean, but the lid is made of wood. The lid doesn't get very ...
1
vote
1answer
2k views

Advice on use and care of Le Creuset cast iron skillet

Below is a picture of my current cast iron skillet from Le Creuset. As a relative cooking novice, could someone let me know if I have possibly damaged my pan, or if this is normal? I have a Le ...
7
votes
2answers
162 views

How to clean settled oil fumes from cabinets?

Well, I haven't really cleaned my cabinets right above the stove for a few years so now they are covered in sticky, nasty goo that's basically settled oil fumes (I like to fry and sautee stuff). Any ...
5
votes
2answers
3k views

Cast iron pan has black residue on it

I have a small cast iron pan which I am working with, trying to make sure I understand seasoning/cleaning before moving on to a larger one. I seasoned with flaxseed oil (4 light coats, hour in the ...
3
votes
2answers
473 views

Is it true that even quality knives with wood handles can warp and be contaminated with bacteria?

I was at Bed Bath & Beyond and I spoke to one of the employees about knives with wood handles. She said that wood handles are no good because they warped from water and heat and were difficult to ...
2
votes
2answers
170 views

How do I clean these gloves so they do not leave marks?

They leave marks on dishes in the pattern of the gloves. Details Tried soap, bleach, ammonia, vinegar, scalding water, microfiber cloth. Only the fingertips leave marks and are sticky. Palms or ...
0
votes
1answer
483 views

How do I prepare ground flaxseed for consumption? (If needed at all)

I haven't prepared or eaten flaxseed before. I just purchased a bag from Sprouts Farmers Market in their bulk section. The flaxseed appears to already be ground up. Do I need to wash or cook/heat ...
4
votes
6answers
506 views

How do I clean my hob?

I am using a Creda Capri hotplate hob (possibly this one [pdf]). The problem is the area around the burners has became too dirty, with sticky burns. Here's a photo: I have tried using Dettol Spray ...
1
vote
3answers
363 views

Where can I find the apron/towel worn by the America's Test Kitchen staff?

On America's Test Kitchen, I've seen them wearing a towel around their waist that is somehow attached to an apron. Is there a name for this? Or are they just somehow tucking the towel into a ...
2
votes
1answer
630 views

How to clean the rubbery skin from monkfish before cooking?

I really like the tender parts of monkfish. I buy the fish gutted and decapitated and i tear the slimy gross skin from the back. Then I cut it up into small chunks for frying. However, removing ...
1
vote
1answer
254 views

At what concentration is sodium bicarbonate a sanitizing solution?

I can't find an authoritative answer to the question @rumtscho asked me here about the concentration of sodium bicarbonate, mixtures of which I've come to rely on as a cleaning and sanitizing solution ...
4
votes
4answers
3k views

How do I get the smell of burnt food off of the inside of my microwave oven?

Someone reheated a stick of barbecued pork on too high a setting and/or for far too long. Now the inside of my microwave oven smells like burnt something. It gets worse when I actually try to cook ...
2
votes
5answers
465 views

Any cheap ways to clean restaurant stainless steel fridge?

so I know they have antibacterial solution to clean, but what can I say its expensive. Currently we use water+soap solution but its not working well. I am looking to clean the inside of ...
3
votes
1answer
317 views

Should you store cutlery upside down?

I try to touch only the handles of my cutlery (as recommended here), but I have one doubt. After washing, I place the cutlery upside down in a plastic basket. This way the handle is 'handy'. Is this ...
2
votes
1answer
2k views

How to clean a toaster from inside?

This is the toaster that I have. I wish to clean it from inside. It has got a kind of wire mesh inside it. What's the way out?
2
votes
3answers
681 views

How can I unstick lollies stuck in a jar, welded by heat?

I left some humbugs in a jar in the sun on a kitchen shelf. They melted a bit and are now stuck in the jar. How do I get them out?
1
vote
2answers
726 views

How can I clean these brown iron stains in my pot?

I use a big aluminium pot to boil water. I think the water contains iron because after 4-6 months, the inside of the pot is full of brown stains. The colour is just like ferric. There are lots of ...
1
vote
3answers
850 views

How should I clean this mess at the bottom of my wok?

I've been using my wok for about a year now, and recently it's developed a kind of patina around the bottom of the cooking surface. I've tried to follow the care instructions as best I can, taking ...
3
votes
2answers
3k views

Lining a frying pan with aluminum foil to reduce post-cooking cleanup?

I make a lot of stir fry in my frying pan, and I hate cleaning it up. Often, if I do not clean the pan immediately, the stir fry residue (little pieces I have failed to scooped out when moving the ...
3
votes
4answers
285 views

Grinding melted latex off a pizza stone?

My fiance and I got a pizza stone for christmas, and are still learning how to use it. Tonight we accidentally used a potholder which had silk-screened designs on it, and almost immediately the white ...
4
votes
3answers
394 views

How to clean ice from ice cream maker bowl without thawing?

I made a sorbet using a bad recipe (too watery) and I had a 3 mm thick layer of solid ice form around the walls of the ice cream maker bowl. The plastic spatula can't break it and the user's manual ...
6
votes
1answer
302 views

Does soap kill germs?

This accepted answer about knife cleaning seems to presume that soap sanitizes: ...in household use soap is required to sanitize your knife blade. However, a cursory search seems to undermine ...
7
votes
3answers
1k views

How to clean and maintain cast iron lids

I have a number of cast iron lids that fit skillets, dutch ovens, etc. Most have the little cone-shaped spikes on the underside to collect and return moisture to the food. I have no issues cleaning ...
1
vote
3answers
273 views

How to efficiently remove the food particles stuck in the scrubbing pad?

Food bits get stuck in this. Simply washing it under tap doesn't help. How to efficiently remove the stuck particles from this scrubbing pad? Don't have a dishwasher.
4
votes
2answers
4k views

Cleaning a tea pot

I have read somewhere (don't remember where, long time ago) that tea enthusiasts clean their tea pots only with water and without soap. Additionally they only rinse it and don't use a scrub to remove ...
1
vote
1answer
205 views

How to know whether the default coating on the iron cookware has totally come off?

http://cooking.stackexchange.com/a/29609/6168 But you can't season a pan "on top" of the wax coating. The real seasoning would stick to the wax, and when the wax melts, the seasoning will come ...
5
votes
2answers
2k views

How do I eliminate a lingering smell of fried food?

Some great friends of ours cooked us an amazing meal in our home three nights ago. The meal included gourmet french fries cooked in a home use deep fryer. While the fries were outstanding the ...
4
votes
4answers
4k views

How to clean stains from inside of vacuum flask?

I use my vacuum flask to bring my lunch to work. I've been doing this almost every day for half an year or so. Now there are some sediments or stains in the bottom of the flask although I wash the ...
4
votes
3answers
468 views

How can I clean white burn marks in the center of my glass top burner?

I have this glass top burner for almost 5 years. It was fine until I cooked food in Aluminum Pot and Aluminum frying pan... the base of these pots leaft white marks on the glass. It looks like part of ...
4
votes
1answer
2k views

Removing hair from pork belly

I bought some pork belly yesterday and I was just about to cook it when I saw thick hair on it. I tried to cut it with a sharp serrated knife but it didn't budge. I was really put off an put the pork ...
5
votes
2answers
792 views

Cleaning burr coffee grinder

I have a medium-end, drop-through burr espresso coffee grinder (a Solis Maestro Plus). I haven't cleaned it since I first bought it, and I thought it was about time. Both the plastic bean funnel and ...
7
votes
3answers
1k views

Cleaning bacon in new cast iron

I have a new cast iron skillet. It came unseasoned, but I seasoned it using the flaxseed oil method that seems the new (recent?) hotness. When I then cook bacon in it some of the bacon is nailed to ...
6
votes
7answers
8k views

How to clean scrambled eggs from a pan?

As an example, I made eggs using Gordon Ramsay's Perfect Scrambled Eggs, at the end the pan ends up having a layer of eggs attached to the bottom and sides that is very difficult to wash (not a ...