Coconut generally means the sweet creamy interior flesh of a whole coconut. Use this tag for questions about selecting, identifying, storing, preparing, replacing or cooking with coconut, coconut flesh or coconut milk as a star ingredient. Questions about dishes which include coconut, but are not ...

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Cracking cocunut cream

I have several recepies which call for cracking cocunut cream (Thai curries). I used to just fry the curry paste and add coconut cream (or coconut milk) which produces reasonable results, but on ...
3
votes
3answers
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Is there a device that can be used to grate coconut and sweet potatoes electrically?

Does anyone know of a tabletop device that can grate coconut electrically? I love coconut products but most recipes call for grating the kernel which I do not like to do, it is a hard job, sometimes ...
5
votes
3answers
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Can coconut cream be made from coconut flour?

I have never seen or tried coconut cream (nor milk) personally, so I have no idea what should be it, but since I need it as a ingredient in my cocktails, I decided to give it a shot and try to make ...
3
votes
3answers
1k views

Shredded Coconut as a Substitute for…?

I had a recipe that called for unsweetened shredded coconut and the only package I could find brought a TON of it. I ended up not caring for the recipe so now I have all this extra shredded coconut. ...
11
votes
5answers
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Knife chopping through bone or coconut

Is it ok to use a chef knife to chop through bones (not too big, like chicken or pork ribs) or a coconut or will it ruin the knife permanently? I've done that on occasion and it did not seem to ...
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votes
8answers
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How do you open a coconut?

Without killing yourself or others?