Coconut generally means the sweet creamy interior flesh of a whole coconut. Use this tag for questions about selecting, identifying, storing, preparing, replacing or cooking with coconut, coconut flesh or coconut milk as a star ingredient. Questions about dishes which include coconut, but are not ...

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2answers
241 views

Make caramel using coconut sugar?

I am making my own ice cream pops. One flavor I'm developing is Peach Cobbler. I've been trying to include some caramel in the bars, yet I can't seem to make a type caramel using coconut sugar, that ...
2
votes
2answers
117 views

making cream with almond milk and fat

I want to make a replacement for heavy cream. I'm considering almond milk blended with a fat. I have a high powered blender on the way for this purpose (yes, it will blend). Some fats I'm ...
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vote
0answers
52 views

Attempting to make Coconut Pringles - dough too crumbly

not a cook here. Attempting to make coconut based "pringles". here's my recipe: 3/4 cup coconut blended into essentially coconut butter 3/4 cup coconut flour 1 tbsp arrowroot powder 1/4 tsp baking ...
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votes
0answers
40 views

How to make a coconut bar?

I am trying to reverse engineer this coconut bar. I placed all the listed ingredients together into a pot, heated it up, mixed it up, let it cool, but the result was bad. Any ideas of how to find ...