0
votes
2answers
100 views

How long to bake bread? [closed]

I followed the basic recipe from the Good Housekeeping Cookbook for basic bread. After the first proofing, I baked it in a loaf pan at 400F for 30 mins. The bread turned out flat and burnt at the ...
-2
votes
2answers
355 views

must I toast bread over a flame or are HOT toasters still made somewhere? [closed]

I am tired of waiting and getting only dehydrated bread with a hint of color. Toasters these days just don't get hot enough! My sister has the family GE model we grew up with and having toast at her ...
3
votes
3answers
1k views

Can I follow recipes for bread-machine breads without bread machine?

I was browsing a recipe website to get some recipes for breads. There is a section marked with bread-machine breads.I am very new to bread making and after some search it seems that the machine is ...
4
votes
2answers
246 views

Maximum time for rising in a breadmaker

I have a Panasonic SD253 breadmaker. The function chart shows 2hr 55min - 4hr 10min rising times available for the French Bake program. How do I make sure it rises for the full 4hr 10 mins?
3
votes
2answers
860 views

Are Non-Stick Bread Pans Destined to Fail?

Bought a pair of generic non-stick bread pans (Ecko or Good-Chef or some such). After 100 to 150 loaves, and gentle care, they're now more prone to sticking bread than the non-coated pans they were ...
6
votes
3answers
418 views

What's the difference in baking bread in a loaf pan vs. in a Dutch oven?

When I bake bread, I always use my loaf pan (something like this). Recently, I've seen some people who bake bread in a Dutch oven (or something similar). Why is this? What are the differences between ...
6
votes
3answers
1k views

How do I keep the paddle of a bread machine from damaging the bread upon removal?

I love my bread machine. However when the bread is done baking, removing it from the machine breaks the bread where the paddle is. I know the paddle is embedded in the bread and it will break the ...
10
votes
4answers
2k views

How can I prevent dough from wrapping around a dough hook?

I have a 5.5qt KitchenAid stand mixer with the burnished spiral ("pigtail") dough hook. This is not the C-hook. When I make a small amount (for example, using 250g of flour or approximately 2 cups) of ...
5
votes
1answer
163 views

are there any appliances that can automate feeding of sourdough starter?

I am a pretty busy person, and the last two times I've started a sourdough starter, I've ended up forgetting to feed it, and it went bad. I never got anything good out of it, but there were times ...
2
votes
3answers
11k views

Which baking dish is best to bake a banana bread?

When I bake a banana bread or cake at home, I always use a square Pyrex(about 20cm in width and 7 cm high) dish. The batter only fill the dish at half its height or less and I set my oven to 350F. I ...
8
votes
8answers
7k views

Do I need a bread maker?

I'd like to try my hand at baking my own bread. Do I need a bread maker to get decent bread? Are there any advantages to using a bread maker vs. my normal oven?
13
votes
5answers
16k views

What's the purpose of a bread box?

For some reason I always thought bread boxes were supposed to be wood, and that some property of wood helped keep bread fresh. Like a cigar box, perhaps. But after looking for a bread box, I see ...