Questions on selecting, maintaining, and using cooking tools and equipment.

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2
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0answers
80 views

Bell Pepper Mousse - won't charge or discharge

I made an ISI Whip recipe for Bell Pepper Mousse, chilled the mixture in the container for 2 hours, then charged the mixture twice, heard gas release, shook it vigorously 20 times and it would not ...
0
votes
0answers
18 views

Keeping Food Hot & Delicious

I'm having a large amount of guests over tomorrow and i wanted to know how can keep large portions of food hot and ready to serve without it getting cold or damp while also keeping my deserts cool and ...
0
votes
0answers
51 views

What are the most common kitchen tools and utensils universally?

What are the most common kitchen tools/utensils universally? In particular, the different types of knives, spatulas, cutting boards, etc., which are the basic general knowledge kitchen tools that are ...
-1
votes
0answers
38 views

Mixing arm of Moulinex Optipro DDF644 stopped working

Can anyone advice on the how to repair the mixing arm of the HSA 6689924B Optipro moulinex stick blender, that I purchased in KualA Lumpur, malaysia? It simply stopped whirring, one fine morning, ...