Tagged Questions
0
votes
1answer
646 views
How to make Namkeen Mathi/Mathri?
Namkeen Mathi/Mathri translates to salty, chewy, and crisp biscuits in English.
http://www.tarladalal.com/Namkeen-Mathri-10381r
Ingredients
2 cups plain flour (maida)
Method
2. Add ...
-2
votes
1answer
135 views
What are the different types of flours used in cooking Idly, Dosa, Halwa, Ladoo and Upma?
What are the different types of flours used in making Rava Idly, Dosa, Halwa, Ladoo and Upma in Indian Cuisine?
What are the differences between Wheat flour, Semolina flour and Rice flour in cooking ...
2
votes
2answers
5k views
Using Chakki Atta instead of whole wheat flour?
I bought a bag of chakki atta from an Indian grocery store. The back of the bag says that it's 100% whole wheat flour. It was cheaper than traditional American style whole wheat flour, so I decided to ...
