Questions on handling, preparing, and storing food in ways that prevent foodborne illness.

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-2
votes
1answer
168 views

Creating meal plans [closed]

I really do not know where to place this question but since this is food related might as well post it here. I am currently making a web application regarding meal plans where the User will input his ...
-2
votes
1answer
11k views

Refrigerate Cod After Cooking [duplicate]

Possible Duplicate: Resources for reheatable meals, specifically fish? How long can I store a food in the pantry, refrigerator, or freezer? Is it okay to refrigerate Cod (and other kinds ...
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votes
2answers
1k views

Are edible skins of supermarket fruits safe to eat, or are residues a problem?

Ideally, if fruits are grown without chemicals and pesticides, all of them should be edible. Here I am talking about fruits I can buy from supermarkets in US. If considering remains of chemicals ...