Strawberries used to be one of my favorite fruits. I am continually disappointed when I bite into them lately and they have little flavor unless it's that slightly fermented taste. I am sure that ...
The California strawberries my husband buys are completely white at the stem, but bright red throughout the body, as well as being tasteless and staying fresh in the fridge for 2 weeks or more. Is it ...
Are there any techniques which I can use to get the colour of strawberries condensed in a way that doesn't contain the flavour? I am looking to colour cakes in particular with a more natural ...
I'm trying to create a sorbet using a frozen fruit (specifically strawberries) using the magic bullet. The way that I do it is by literally putting a bunch of frozen, ice-hard strawberries into the ...
I know that the alcohol content of food that is prepared with alcohol is a tricky study, as evidenced by the fact that food left out overnight stored overnight loses, by one study, 30% of its alcohol ...