6
votes
1answer
85 views

Does the freshness of the ingredient impact the longevity of the cooked dish?

Using ingredients that aren't fresh will generally negatively impact the flavor of the dish, but does it impact how long the cooked dish will last before it goes bad? For example, if I make two pots ...
3
votes
2answers
189 views

Where to buy food chemicals

So I want to experiment with making a food product, and I'm wondering where I acquire the chemical ingredients? Things like vitamin chemicals and caffeine. Thanks.