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7
votes
5answers
4k views

How is Kiwifruit used to tenderize Meat?

I just read today that Kiwifruit is used to tenderize meat. I wanted to make some fruit chutney anyway, normally I'd go for mango, but why not use kiwifruit fruit this time? I read that the actinidin ...
5
votes
4answers
924 views

Make Kiwifruit sauce less sour without sugar?

I've prepared a Kiwifruit sauce, adding also some sugar and honey. I was wondering - is there a way to make it less sour, that is not increasing the sugar and honey content? The recipe was: 4 ...
8
votes
4answers
17k views

How can I keep chopped fruit fresh for 2-3 hours?

I need to cut up a large amount of fruit for use in a pavlova dessert tomorrow night - although the same question would no doubt apply to a fruit salad or other fresh fruit item. Anyway, I won't have ...
29
votes
4answers
43k views

Should I peel kiwifruit?

What should I do with the kiwi peel? I've got no problem with its taste and feel and eat them whole when I'm by myself. Is it in any way bad for my health?
12
votes
9answers
2k views

How do I remove kiwifruit skin without losing a lot of the fruit's flesh?

Is there a way to loosen the skin from the flesh before peeling a kiwifruit with a paring knife or peeler? I'm not a deft hand with a paring knife, and I suspect that it's time to buy a peeler with a ...