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22
votes
4answers
2k views

Why do some recipes recommend Kosher salt?

Is it healthy or more tasty?
6
votes
4answers
3k views

Kosher salt vs. Table salt for rib eye steak

I don't have any Kosher salt on hand and I'm cooking a rib eye steak tonight. Can I just use table salt, or would that drastically effect the taste of the steak? Why is Kosher salt better to use?
5
votes
1answer
3k views

What is the difference between kosher salt and unprocessed sea salt?

I have read that the difference between sea salt and kosher salt is that sea salt is generally processed in that it has minerals added to it which were lossed during the evaporation process while ...
2
votes
3answers
1k views

Does the use of kosher salt vs. table salt lead to a higher overall sodium intake?

When using kosher salt one has to use more kosher salt than table salt to achieve the same level of saltiness. Does it mean that using kosher salt causes one to consume more salt (or sodium)?
2
votes
7answers
5k views

Where can I buy kosher salt in London?

I make a point of taking a few minutes to look around for the stuff whenever I go to a new supermarket / farmers market / ete etc and I haven't been able to find a source here. At the same time, I'm ...
1
vote
1answer
126 views

What is the advantage of using kosher salt [duplicate]

I have seen a number of recipes that call for using "kosher salt". This is ridiculous to me, as I very well know that all salt is kosher, and so I am wondering what I am missing here. What is the ...
0
votes
2answers
90 views

Type of salt to use for Indian recipes

I cook lots of Indian food - can I use kosher salt\crystallized sea salt for my curries? I like the way you have more control on how much salt you're adding because of the crystal texture - but ill ...