0
votes
1answer
505 views

Keep “soup greens” once done cooking?

I have a Polish cookbook (translated to English) from the 1950's and most of their soup recipes contain a bunch of greens/veggies but it's not always clear if they are just to be used as flavor or as ...
2
votes
4answers
2k views

What are purple small Brinjals called in English?

There are white and green Brinjals too. Are the purple ones known by some special name?