Tagged Questions
4
votes
2answers
371 views
Meat and Poultry Changing Color in Marinade?
I am working on a marinade for my chicken breast and filet mignon for a fondue we are planning on having tonight. I took the meat out of the fridge and noticed they both seemed to change color. The ...
3
votes
2answers
463 views
Is a whole chicken still safe after 5 days marinating in the fridge?
I marinated a whole chicken and put it in the fridge for 5 days--can I still cook and eat it?
3
votes
1answer
115 views
If a chicken has released a lot of moisture due to freezing, will these cause soup water to flow back in due to pore enlargement?
If you have slow freezed chicken and noticed a lot of water has come out, you then cook a soup, would the freezing have caused pores to enlarge and will the soup water/marinade move into the areas of ...
1
vote
1answer
278 views
Chicken carne asada marinade
I'm trying to cook carne asada chicken (hope that doesnt sound too strange). I'm trying to make the perfect marinade for it. Here's what I've tried so far:
3 tblspoons orange juice
1 tblspoon ...
6
votes
3answers
457 views
Will marinating chicken for 18 hours make the meat fall apart?
I decided to marinade some chicken for tomorrow night's meal but the only time I have to do it is tonight. Obviously it's going in the fridge for that time period.
I've never marinated meat for that ...
3
votes
1answer
1k views
Chicken marinade with soy sauce - have I done something wrong?
I have made a chicken marinade with soy sauce, olive oil, dry herbs and spices.
I put it to marinate for 3-4 hours (like I mostly do), but I couldn't cook it that night so I left the chicken in the ...
7
votes
2answers
4k views
Will soaking chicken in milk hurt the chicken
I'm trying a new recipe and I was told to soak my boneless skinless chicken thighs in milk with a little spices. Let them soak for a while then take them out of the milk and then drop them in seasoned ...
6
votes
1answer
2k views
Defrosting chicken breasts in marinade
I want to defrost chicken breasts and would like to marinate them. Since time may be an issue, can I place frozen chicken breasts in zip lock bag with marinade?
1
vote
3answers
10k views
Can I freeze marinated chicken breasts?
I bought marinated chicken breasts from the butcher and didn't realize I bought twice as many as I really wanted! Is it ok to freeze half of them?
The marinade is a garlic butter, so not acidic like ...
5
votes
2answers
2k views
Is acid-marinated raw chicken still safe after several days?
I marinated chicken five days ago in lemon juice, seasoned salt, and garlic powder, is it still safe to cook in the oven?
6
votes
2answers
4k views
What are some good spices to marinade and season baked hot wings?
I've gotten pretty good with baked hot wings, and I'm trying to create an even better taste through seasoning or marinading. Right now, I use salt, pepper, butter, Tabasco sauce, and tons of Frank's ...
5
votes
3answers
3k views
“Post-marinating”? Is it a real term or do my taste buds deceive me?
Two nights ago I cooked some chicken on my George Foreman grill, just plain (a bit of non-stick spray but that's it). Then I chopped it up and put it in rice and stuck it in a tupperware for lunch ...
11
votes
6answers
66k views
How long is it safe to marinate meat?
I started marinating some almost-thawed chicken and skirt steak in the refrigerator on Monday. It's Saturday, and I still haven't gotten around to cooking the meat. Is the meat still safe to cook ...