Covering cooking with a microwave, selection of appropriate cooking times and powers, cooking from fresh and re-heating, differences and techniques for microwave cooking.

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Modernist / molecular cuisine with a microwave?

The microwave is usually frowned upon by ambitious chefs. It provides a convenient way to quickly heat ready made meals or the leftovers from the day before, but it is usually not regarded as a ...
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Metal to be used for baking a cake in a microwave

I am trying to bake a cake in a microwave oven. It's the first time I'm using a microwave. I have limited resources i.e. I don't have a baking tray for the cake. I read that aluminium may be used in ...
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what is the proper microwave setting for pizza?

my pizza remains uncooked in the center and hardens at the edges, even if i cook it for 30 mins at 220 degrees Celsius what is the solution ?