2
votes
2answers
129 views

Websites or apps that allow easy browsing of ingredients, flavors, and inspiration? [closed]

I know there are ten thousand cooking websites out there, but from what I can tell, 99.9% of them are just recipes, and most of them have kludgy usability to boot! What are some websites (preferably ...
2
votes
2answers
246 views

What Sampling Bread to use for Pulled Pork, open faced?

I'm making a bacon based chili with smoked pulled pork (orange juice marinade by injection, smoked dried pusilla/ancho/guajillo rub) where I reserve all the liquid at the end of the process, roux it ...