2
votes
1answer
694 views

Safety of Calphalon pots and pans

I hear so many thoughts on Calphalon hard anodized pots and pans. Are these safe to use?
5
votes
1answer
2k views

The bottom of my black cheap pan has worn off and I can now see the metal below where food would go. Is that pan safe to use anymore?

As part of my "kitchen inventory package" my short stay agency gave me for my cooking, there's a pan. After a couple of mistakes (cough using it to heat sauce without adding oil (as instructed!) then ...
8
votes
2answers
3k views

What determines if the handle of a pan gets hot while in use?

About three years ago, we replaced a one 10" skillet with another, both Macy's Tools of the Trade anodized aluminum teflon skillets. (The teflon coating didn't last on the old pan.) The old pan had ...
32
votes
14answers
5k views

Nonstick cookware or not?

I am looking to replace my >10 year old Calphalon nonstick cookware. I can see the nonstick surface coming off the pans, and am starting to worry about how much of that is getting into our food. I ...