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27
votes
7answers
5k views

What is the difference between various types of flour?

Is there a difference between the various types of flour that you see in the stores (i.e. Cake, Bread, and All-Purpose? Is it really necessary to stock 3 types of flour in my pantry or is this just a ...
17
votes
8answers
453 views

Which vinegars are essential to keep on hand?

There seems to be a large variety of different vinegars called for in the various recipes I've been trying out lately. I've ended up with a cabinet full of half used bottles. That being said, which ...
14
votes
9answers
887 views

What are essential ingredients to have in your pantry at all times? [closed]

In a few of the cookbooks I own there are sections that go over a list of "must-haves" for a well stocked pantry. I acknowledge this question is subjective, but I do think that there are a half-dozen ...