3
votes
2answers
432 views

Could you use other liquors than vodka in pie dough?

Cook's Illustrated has developed a recipe for pie dough that substitutes vodka for some of the water, making dough mixable but developing less gluten (tough pastry). It works! Has anyone tried using ...
4
votes
1answer
374 views

Where did the idea of using alcohol in pie crust come from?

Back in 2008, Good Eats showed a recipe for pie crust which included distilled alcohol. In 2009, America's Test Kitchen showed a recipe for blueberry pie which also used alcohol in the crust. In both ...
0
votes
1answer
304 views

Apple Pie in a Jar Drink

I was recently out of town for a business trip and heard some people talking about some type of drink that they had at a party called Apple Pie in a Jar. I was curious if anyone else has heard of ...