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2
votes
1answer
67 views

Using a Power Pressure Cooker XL for high altitude canning above 6000 ft sea level

I just purchased a Power Pressure Cooker XL and was planning on using it for canning. However, upon reading the owners manual, it says it is not recommended for canning over 2,000 ft sea level. I live ...
1
vote
1answer
103 views

Can I pressure can roasted sweet peppers without sugar or vinegar?

I want the naturally sweet flavor of the pepper preserved, so no pickling or added sugar is desired. Can I pressure can sweet fire roasted peppers without sugar or vinegar, or are those required for ...
4
votes
1answer
751 views

Canning tomato sauce

I am asking for advice on canning a tomato pasta sauce. It consists of canned tomatoes, butter, and some onions. I already did a Google search, but the results are contradicting. Some people claim ...
3
votes
2answers
7k views

Canning in a Pressure Cooker

Well, unfortunately the present my mom got me last Christmas turned out to be a pressure cooker and not a pressure canner. I've read that it is unsafe to can low acid foods using a pressure cooker. ...
10
votes
5answers
8k views

Method of canning without pressure canner?

I'm debating canning but I don't have a pressure canner. I was just wondering what the best method to can would be since I don't want to get botulism and I want the canned food to last for a long ...
8
votes
3answers
248 views

Pressure canning instructions

Where can safe and reliable instructions be found for canning? Including high and low altitude canning.