I have been making some horchata (using white rice, cinnamon and water). I left it for a day and when I returned, it looked slightly fermented (a stream of bubbles were coming out of it and it was ...
There's been a number of news reports recently about possible high concentrations of inorganic arsenic in rice. I heard that Consumer Reports says to cook 1 part rice in 6 parts water to minimise ...
Is it safe to put rice in refrigerator?