Questions about kitchen safety. For food safety please use the tag [tag:food-safety].

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Prevent pepper spray effect when cooking raw hot peppers

Something I've noticed when using raw, fresh jalapeños and adding them directly to heat. It can sometimes put out a "pepper spray" which can make you and others around the area you are cooking cough ...
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Whole tenderloin temperature concerns

I put a whole tenderloin in my garage refrigerator but the door was accidentally left ajar overnight. The temp of the meat is 80 degress internally. Did I just ruin $150 worth of meat?