Explore our sites
Seasoned Advice Meta
How to dry homemade pork sausages with proper humidity and temperature?
I am new to this and am attempting to dry some pork sausages. I was told to add a quarter pound of salt for every ten pounds of pork meat, which I did (I used ordinary table salt). I have the sausages ...
Jan 26 '11 at 4:23
newest sausages drying questions feed
Hot Network Questions
Prove that of any 52 integers, two can always be found such that the difference of their squares is divisible by 100.
Why is argc not a constant
Make a scalable Christmas Tree
When should I fudge dice rolls?
How to clear text in a file?
Defining a macro with optional parameter
Creating new graphics primitive (EdgeForm, FaceForm)
Handling Autocomplete when User Presses Enter
Does PAL has any resolution?
How to find out which file is currently opened in vim?
How can an extremely mathematically talented young person be helped to fulfill his/her potential?
Basic password authentication system app
Is it bad practice to use your real name online?
Is there a way to make delicious donuts with a small amount of oil?
Is there a good notion of morphism between orbifolds?
How long can you say "the late so and so"?
Is doing two things on one line always a bad practice?
New command with if/then statement conditioned on non-integer number?
numerical intstability in cosh and sinh - integral functions
create a pythonic snippet to read and clean csv files
Why use WHERE 1 or WHERE 1=1?
Should players be allowed to act outside their characters boundaries when it suits them?
Searching a pattern in file names with number
more hot questions
Life / Arts
Culture / Recreation
TeX - LaTeX
Unix & Linux
Ask Different (Apple)
Geographic Information Systems
Science Fiction & Fantasy
Seasoned Advice (cooking)
English Language & Usage
Mi Yodeya (Judaism)
Cross Validated (stats)
Theoretical Computer Science
Meta Stack Overflow
Stack Overflow Careers
site design / logo © 2013 stack exchange inc; user contributions licensed under