The scrambled-eggs tag has no wiki summary.
6
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1answer
190 views
Does adding salt before cooking toughen scrambled eggs?
I have been told by two different cooks who's opinions I trust that adding salt to a beaten egg mixture before cooking will dry out and/or toughen the eggs, but also that adding salt at this stage ...
8
votes
5answers
1k views
Prevent scrambled eggs from sticking to stainless steel
I'm having the hardest time preventing scrambled eggs from sticking to stainless steel cookware. I've tried bringing the eggs to room temperature before cooking, slowly heating the pan, loads of ...
6
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7answers
2k views
How to clean scrambled eggs from a pan?
As an example, I made eggs using Gordon Ramsay's Perfect Scrambled Eggs, at the end the pan ends up having a layer of eggs attached to the bottom and sides that is very difficult to wash (not a ...
-1
votes
2answers
325 views
Bisquick breakfast casserole with cooked eggs
I have a breakfast mixture leftover from making breakfast burritos the other day. It has cooked scrambled eggs, sausage, bacon, onion & peppers. I cooked it all and made the burritos. The ...
1
vote
2answers
316 views
Gravy with Scrambled Eggs :: What went wrong?
OK, I love scrambled eggs but I wanted a variant which isn't completely dry so here is what I did:
I got some instant (add hot water) type gravy packets which were of Chinese cuisine. I added hot ...
4
votes
6answers
453 views
What can I do to make beaten egg puffier and fluffier?
The way I cook an egg is like this. I take the egg, crack it in a bowl, pierce the yolk, then whisk it a bit. Then I add a bit of soy sauce, and fry it in a pan. However, the egg always come out a ...
1
vote
2answers
106 views
What qualities should one look for when choosing Egg cooking gear?
Stainless Steel seems to be all the rage in cooking stores these days, yet frying eggs on one leads to an extremely messy cleanup situation, assuming you can get it out without breaking it. Scrambling ...
5
votes
5answers
16k views
omelettes and scrambled eggs - How long can I store them?
Is it a good idea to keep make a lot of them and keep them in the refrigerator? I like them for breakfast but I don't like cooking every morning. For how long I can keep them?
11
votes
5answers
902 views
How to do English breakfast at home
I have been a week in London and I enjoyed the English breakfast: scrambled egg, bacon, sausage, toasted bread, warm tomato (I skipped the beans as I shouldn't eat them). The best one was in the "Café ...
71
votes
9answers
26k views
Why use milk in scrambled eggs?
I've seen many recipes for scrambled eggs with and without milk / cream / half and half
So what does the milk do? The only difference I can see is color - without the milk the eggs are a brighter ...
