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0
votes
1answer
126 views

Identify this iron cooking piece for me

My dad gave me this - what is it? how would I season it? what would you cook on it? thanks for the information
4
votes
1answer
103 views

Frying pan - Heat Distribution

I have a frying pan and I want to fry 3 sausages. I want to heat them thoroughly, and want to know the most effective way to distribute heat when frying multiple items in a single frying pan. Do I ...
2
votes
2answers
10k views

How to cook chicken cutlets in a cast-iron skillet

We want to cook healthy chicken cutlets and were wondering if the best is to use our cast-iron pan rather than a regular pan. Any advice on best practices for chicken cutlets cooked in cast-iron? ...
8
votes
1answer
164 views

Why do some recipes require or insist on the use of a wok over the use of a skillet / pan?

I have an electric stove. Many of the recipes from my Asian cuisine book call for a Wok to be used rather than a typical flat based pan. Why is there so much stress on the type of pan when the purpose ...
4
votes
2answers
496 views

Baking with regular skillet vs. cast iron for apple pie

I have a recipe for apple pie I want to use. The recipe asks for a cast iron skillet. Can I use a regular skillet in the oven instead of the cast iron skillet?
5
votes
1answer
408 views

Using a Dutch Oven as a Heavy Skillet replacement

I don't own a large heavy skillet - the one I do own is small and can't hold much. Is using my Dutch Oven on the stove a reasonable replacement, if I leave the lid off?
4
votes
3answers
4k views

What are the advantages and disadvantages to using a griddle instead of a cast-iron skillet?

I have moved into a house with a nice Wolf-range griddle, and I would like to know what the primary advantages of the griddle are over a cast-iron skillet, including, is there anything I can do with a ...
15
votes
5answers
4k views

Is it really necessary to wash a skillet that will be heated up again soon?

I made some eggs in a cast iron skillet yesterday and didn't wash the skillet. Today I want to make eggs again. Is it really necessary for me to wash the skillet before making more eggs? It would ...
7
votes
2answers
4k views

cast iron pan rusting on bottom surface

I have a great cast iron skillet that I use frequently and also take superb care of. Until I noticed the bottom is coated in rust. I believe the high heat that I use from the range top cooked off all ...
9
votes
6answers
7k views

What causes sticking and what can I do to reduce food sticking to my cast-iron skillet?

I enjoy using my cast-iron skillet, but how can I minimize the amount of food that sticks to it while cooking? I apply oil after cleaning, and for the most part, I only clean it with hot water and a ...
2
votes
3answers
8k views

Can I use a regular pan instead of a cast iron skillet?

I am cooking chicken tonight and the recipe says to cook the chicken in a cast iron skillet, well I don't have one, will just a ordinary pan work? I am just learning how to cook, so I don't know to ...
12
votes
1answer
5k views

Cast iron pan flaking

My cast iron pan has started to give off tiny black flakes after 3 months of use. Are these dangerous in any way? Are we ingesting iron? There are patches on the skillet that are now a little ...
7
votes
6answers
2k views

Cast Iron skillet applications [closed]

I have a cast iron I use for frying up meats. (It makes the best fried chicken.) What else can I use my cast iron skillet for that would not seem obvious?