Questions about storing food both before and after they have been processed or cooked.

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2answers
199 views

How to safely store melamine plates?

I bought some melamine plates and bowls for using when I have lots of people around. They worked fine. My question is: What is the safest way to store them? (They will be used infrequently, maybe ...
3
votes
1answer
108 views

Unopened shredded cheese gets soggy in the fridge

I just moved out of my parents house and I'm fairly new to cooking and how to store stuff. I bought a package of shredded mozzarella like a week or so ago and put it in the fridge. Today I was ...
1
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1answer
42 views

Storage options for Oyster mushrooms

Found about 5 pounds of Oyster mushrooms today in southern Ohio. First time for me. What is the best method of cleaning and storing for long term? Do these dehydrate well or should they be sauted and ...
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5answers
109 views

How can I use molasses without making a mess?

I love using molasses in many different recipes, but I have found it difficult to avoid making a mess when using it. Both spooning molasses from the jar and trying to pour it out wind up leaving ...
7
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3answers
1k views

Can I store dry ingredients (flour, baking powder, baking soda, etc) together?

I am planning on making a bunch of gingerbread this year, the recipe I use takes both baking powder and baking soda. In order to cut down on dishes and time I thought I might mix all of the dry ...
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1answer
174 views

How long can I store Cooked Turkey in Refrig before Freezing?

How long can I store Cooked Turkey in Refrig before Freezing? I bought an Organic Turkey early for Thanksgiving and cooked it. It's been in my Refrig for a week and I'd like to trim and freeze parts ...
1
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2answers
88 views

Best way to preserve choco-chip cookies: food saver?

Hi cookie perfectionists! What is the best way to preserve chocolate chip cookies for one-week? Here's my short-list: Vacuum-sealed mason jars? Vacuum-sealed bags? (will deform the cookies) Any of ...
7
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2answers
675 views

Food container “not suitable for foods with a high fat or sugar content”

I'm considering getting some food containers, but I noticed most of them have this in the description: Not suitable for foods with a high fat or sugar content Why is that ? What could happen if ...
4
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1answer
173 views

Should dry salami develop green mould?

I recently (5 weeks ago), purchased a set of dry salami from a food festival. I kept them in the plastic bag that they came in; however, when I recently checked them, they were completely covered with ...
2
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1answer
174 views

Pros and cons of a brass hip flask

I have been considering buying a hip flask for some time now. I have been holding off from getting the cheap varieties because I hear they impart a metallic taste to the alcohol. If I had my druthers, ...
2
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2answers
68 views

How to store cooked Quinoa for few hours at work?

I want to cook red grain quinoa while making breakfast at home in the morning, and then pack it and have it later for lunch at work with a salad. How should I store it after cooking for about 5 hours? ...
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0answers
18 views

Most efficient way to dried up fresh oregano leaves [duplicate]

I have many many oregano in my house and I also love the taste of it when dried and mixed to foods. My question is what is the most efficient way to dried up the oregano leaves so I can store it for ...
4
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1answer
223 views

Storing chicken of the woods (mushroom) (pic)

Wondering if anyone here has stored Chicken of the woods with success. Last year I tried dehydrating but it really doesn't bounce back to well. Could these be sauteed and then frozen for later use in ...
2
votes
1answer
137 views

Bottling hot sauces

Does anyone make bottles that can be sealed by canning method? I'll be making sauce in a few weeks and I'm looking for long term storage ideas without freezing or refrigeration. If everything else ...
3
votes
3answers
406 views

How can I keep food hot for extended periods without an active heat source?

Say I have a hot dish, and I want to keep it hot and safe (i.e. >140F) without any heat source (no electricity, no fire) for as long as possible, say morning to evening, or even over a day. Just using ...
0
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1answer
103 views

In a restaurants' kitchen in SC, is it DHEC approved to store raw meat next to ready to eat food?

In a cold table, is it dhec approved to hold raw meat up top next to ready to eat food, provided they have lids. There is a 3-4 inch steel spacer in between each top holding area. It would not be ...
0
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0answers
50 views

What foods are safe to leave in the car over a long period of time? [duplicate]

I'm going on a long distance permanent relocation road trip and have some random stuff left at home that I can either throw out or bring along. What foods are safe to leave in the car over a long ...
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2answers
269 views

Difference between french bread and japanese bread

I live in japan for 1 year now, but i cannot find french bread - Baguette - in tokyo as we have in france They're bread is not crunchy nor crispy at all, and it's chewy, I kind of feel like i am ...
8
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1answer
110 views

How to properly store cubed carrots?

Should cubed carrots be stored in a water or just as they are. I've seen it done both ways, so I would like to know which way is correct and why. These cubed carrots end up going in a farmer's chop ...
1
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1answer
86 views

How important are each of temperature, humidity, and vibration for storing wine?

I'm deciding whether to buy a wine chiller for my apartment, maybe this one. I could only realistically keep it on top of my refrigerator. The alternative would be to keep wine in my fridge (the ...
0
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1answer
99 views

How long will blackberries keep in the refrigerator if they have been cooked with sugar and water added?

How long will blackberries keep in the refrigerator if they have been cooked with sugar and water?
2
votes
1answer
283 views

Can you buy plastic food containers like “Tupperware” in specific or custom dimensions?

I am in need of a food container that is a specific dimension in this case (7.5"L x 3"W x 2"H) but I often need various sizes. I can't seem to find any in that dimension and I cant find a website that ...
7
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3answers
3k views

Does keeping a fridge/freezer full significantly help energy efficiency?

This is one of those statements I frequently encounter, but I've never really seen evidence to support it. The advice often goes even further to say that if your fridge/freezer is relatively empty, ...
0
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1answer
110 views

Can I keep herbs fresh by spraying them with fertilizer?

I tend to use a lot of fresh herbs for cooking so over time with trial and error I have come up with this: It is possible to keep herbs fresh (Parsley and Dill mostly) for around a week or more but ...
2
votes
1answer
183 views

I have a bottle of unopened 23 year old corked spanish white cooking wine

with laurel leaves steeping in it as well. I bought it at the Placio De Espania in 1992. Would it still be safe for use?
3
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1answer
115 views

How long can I freeze uncooked rice noodles for ( not dried but in sealed bag )

I live in a rural area and don't have transport so when I get chance to shop I tend to buy in semi bulk and I bought several packs of rice noodles ( not the dried ones ) and put them in the freezer. ...
2
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3answers
144 views

(How) can I store and cook leftover rice so it isn't soggy? [duplicate]

My wife and I like Asian meals (Curry, Niku Jaga, et cetera) and without fail we tend to make more rice than we need. I would encourage her to cook less rice, but a preferable solution would be to ...
2
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1answer
165 views

Will my double crust for a fresh uncooked chicken pot pie get soggy if left in refrigerator overnight?

I am making 8 chicken pot pies with a double crust in a 9" round aluminum container as gifts for friends to take home and cook themselves or freeze it. I will pre-prep the filling on a Friday and ...
1
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0answers
14 views

How long can raw fish be kept if it has been thawed in the refrigerator? [duplicate]

I bought fish, repackaged and froze it immediately when I got home. My husband thawed it in the refrigerator (without my knowledge) for 2-3 days. I was afraid of the possibility of food poisoning and ...
1
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1answer
45 views

Chocolate and oil mixed

When I melt 16 oz of chocolate I add 4 oz of oil how long can I keep this and how should it be stored. Someone said something about botulism ??
0
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1answer
105 views

What kinds of beans are there and how to recognize them? [closed]

I've been looking for nutrition facts for beans (bought in bulk, doesn't have a label) I bought but couldn't find which type there are. It took me quite a while to recognize them as pinto beans. Also ...
5
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1answer
296 views

I've seasoned and floured more chicken than I need to fry. What's the best way to store it for cooking at a later date?

I have marinated chicken overnight, floured it for frying and didn't cook. What is the best way to store it for frying at a later time?
1
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2answers
69 views

Fresh Herb Storage

I am trying to get some fresh herbs (Parsley and Dill for example) to stay fresh for some time. I have tried the water jar method which is just trimming ends of stems and putting the bunch in a jar of ...
2
votes
2answers
271 views

Shelf Stable “Ganache”

I'm baking something that I might end up sending on a very long trip. For this I would want to make ganache, but it may be in transit for as long as 10 days so I don't want to use cream. If I do ...
2
votes
1answer
277 views

How to store a double iced cake

I am entering a baking contest (well, two actually that are two days apart). The first contest I am only baking three items, but the second I am baking (potentially) 15 items. Normally I have a much ...
7
votes
4answers
852 views

How to keep dust and cat hair off cast iron pan?

I live with three long haired cats that shed in the winter, and my place gets dusty at times too. I have a fairly new cast iron skillet that I use once every one or two days. I dont have any shelves ...
2
votes
2answers
770 views

How to store Soda Water or other Home Made Sodas?

I have a SodaStream which I use to make soda water. My wife recently started purchasing very tasty, but relatively expensive soda drinks from the store, including "Rose Lemonade" (here: ...
3
votes
2answers
188 views

Store avocados for say a month

Is there any way to store avocados, so that if I buy them today from the supermarket (green and unripe), in about a month's time, I will have them just ready and ripe to eat? [I don't think this is ...
9
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5answers
2k views

Why don't they sell frozen tomatoes like other frozen vegetables and fruits?

Why aren't frozen tomatoes available like frozen broccoli, peas, peaches, or strawberries? Why are tomatoes only canned or fresh? Example: ...
4
votes
2answers
645 views

How should I store bolognese sauce prep?

I want to make a huge batch of bolognese ragu sauce, and would like to do some of the prep the night before. I'm going to finely chop these ingredients: Beef Pork shoulder Carrots Celery Onions ...
3
votes
1answer
394 views

What is the best marker for writing on glass?

I am looking for a permanent marker for writing on glass spice containers that can endure being washed. I thought of just using sticky paper labels but they will not endure washing. Should I go for ...
1
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1answer
3k views

How long can pie batter stay in the refrigerator? [duplicate]

If I prepare a mixture for pumpkin pie or sweet potato pie, which has eggs in it, how long is it safe to stay refrigerated before I pour it in a pie shell and bake it?
1
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0answers
109 views

How much dry ice should be used to keep this much dough frozen in a box of this size?

I would like build a package with frozen food products (to -18 °C). The products are small balls of pizza dough (diameter of 4 cm). Total dough ball weight is 10 kg (333 balls, 30 grams each). I'm ...
2
votes
4answers
4k views

Can refrigerated shredded mozzarella cheese go bad if the refrigerator door was left open overnight?

A bag of shredded mozzarella cheese was in my refrigerator. The door to the refrigerator was left partially open overnight. Can I still use this cheese or should I discard it?
0
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1answer
285 views

Does unopened whole wheat flour have to be refrigerated? [duplicate]

The organic whole wheat flour that I bought is in a sealed thick plastic bag and has never been opened. Should it be refrigerated (or frozen)? And does opened white flour need to be refrigerated? My ...
1
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4answers
230 views

Spices storage conditions

I have seen in a lot of places that spices and dried herbs need to be kept in an airtight container. I have several container that are virtually airtight, but they have couple small holes that if ...
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2answers
324 views

What is 'adequate' refrigerated space for a single person [closed]

I have appeared to be dragged into an argument with my landlord about refrigerated space and he mentioned about having adequate space in a combi fridge freezer. So that spurred this question to the ...
3
votes
3answers
1k views

Short-term bread storage

I bought all kinds of bread today (Thursday morning), pitas, whole-wheat rolls, a kind of challa-looking thing. The best before is about five days time. They're for consumption on Friday night and ...
0
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1answer
583 views

How many hours can you store raw eggs in warm car?

I many times wonder if I can buy eggs now because not going directly to home. The temperature in cars is often very high (probably more than 40 C at direct sunlight). This answer talks about ...
0
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1answer
2k views

Should I store my uncooked marinated chicken wings in the freezer?

Today I have marinated lots of chicken wings. I have to store three-fourths of these in the freezer. I am wondering whether I should keep these uncooked or half cooked. I will keep these in zipper ...