Questions specifically about the expected shelf life of a food item.

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2
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2answers
1k views

How long can savory cream cheese dishes last?

I made this recipe here and have some of the black bean, onion, cream cheese mixture left. My question is .. how long will this last? For some reason, the thought of heating down the cream cheese to ...
1
vote
1answer
3k views

How long can I keep raw-egg based salad dressing refrigerated

I made salad dressing with, raw egg, mustard, olive oil, vinegar, minced garlic, salt & pepper. How long can I keep this refrigerated? Thanks
11
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6answers
7k views

How long does bicarbonate soda (baking soda) keep?

I am thinking of baking biscuits for presents for Christmas. However, the recipe calls for baking soda, and I cook from scratch fairly rarely, so I'm worried the leftover bicarb will go strange in my ...
1
vote
3answers
642 views

Will storing spices on the oven affect flavor or anything?

The back of the oven is raised from the stove top and sits against the wall, forming a small shelf which is a very convenient location to store spices for use when cooking. Sitting there are things ...
1
vote
1answer
4k views

Can black pudding be stored long-term?

A local restaurateur and friend of mine is making black puddings, and I am trading him a christmas pudding for one of his black puddings. I was considering saving it for a month or two. Can I freeze ...
1
vote
3answers
12k views

How long will Tiramisú made with raw egg keep?

Tiramisú tastes better the longer is kept. But it is made with raw eggs, so there must be a limit to how long you can keep it for without risking making people ill. What would you say is the min/max ...
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vote
3answers
2k views

How long will eggless pasta dough last in the fridge?

I made some fresh pasta for myself, but the recipe made double the amount I need. I didn't have time to make the rest of the pasta and dry it, so I just wrapped the dough ball in plastic wrap and ...
4
votes
1answer
6k views

How long can I keep sauteed onions in the fridge?

I'm a working mom, so I'm always trying to find ways to cut down on cooking time. My newest trick is to saute a huge batch of onions and keep it in a container in the fridge, so that I can skip the ...
2
votes
2answers
2k views

How long will Jalepenos last in the freezer?

I have a big bag of ~50 jalapenos in my freezer, frozen less than a day after being picked. How long will they last in there, and how will I know they've gone bad?
1
vote
1answer
2k views

How long will Sous Vide food keep?

I'm part of an international rescue team and one of the things we need to do is to be self sufficient. At the minute we take ready made boil in the bag food which is not particularly great and is ...
1
vote
1answer
748 views

Why did my ginger simple syrup develop such a disgusting consistency?

I made a ginger simple syrup. I took a large amount of ginger, simmered it in water to cover for an hour, drained it (reserving the water), and repeated the process with fresh water. I did this three ...
-2
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2answers
396 views

Expiration dates of food items [closed]

Is there a general place (database) where I can find expiration dates of food products sold by retailers like Walmart, Albertsons etc?
24
votes
1answer
478 views

Sniffing out a rotten egg from the dozen

Is it possible to tell if an egg has gone off? I am not referring to those eggs that have been especially brined to look like they've been sitting around for decades, but to fresh eggs you want to ...
0
votes
1answer
318 views

How long can you store a mixture of old bread in a no-oxygen-container?

I watched a TV-program where they made a mixture of old breads. It has no water in it so it is mainly carbohydrates. They used it to fry up such as chicken and fish. How long can you store such a ...
4
votes
5answers
577 views

Hints on storage of vegetables and fruit

Different fruits and vegetables require different treatment in order to preserve their integrity, micronutrient contents and especially taste over the longest period possible. Time and again I am ...
4
votes
2answers
7k views

How long can I keep thawed vacuum-packed fish in the fridge?

I know that for fresh fish, or fish that was previously frozen without special storage, you should use it the same day. If I thawed too much, does the fact that it was vacuum-packed add to the time I ...
3
votes
1answer
5k views

What is the expected shelf life of salted butter?

I have just purchased 250g of Lescure salted butter (Beurre Demi-Sel) with a best before date of 23 July 2011. Today is the 2nd July 2011. I thought that butter has a shelf life of months, not 21 ...
2
votes
2answers
1k views

Storing Cream Cheese Icing

What's the best way to store cream cheese icing to make it last as long as possible? How long will it be good for? The icing is made up of 1/2 cup of butter 1 cup cream cheese 3 cups icing sugar
1
vote
1answer
5k views

Extra Firm Tofu past expiration date: safe, but for how long?

How long past the expiration date is pre-packaged extra-firm tofu safe, tasty and wholesome. Generally, expiration dates are for sissies, but something about the tofu made me think twice. I've seen ...
3
votes
1answer
3k views

How long can I keep green curry paste?

I make green curry paste with green peppers as main ingredient. I put all ingredients in the processor, and keep the paste in a closed jar in the fridge. It stills smells fresh after 10 weeks. Can it ...
6
votes
2answers
5k views

Can I store extra pizza dough in fridge?

I kneaded some pizza dough and it turned out that I have done this double the amount I wanted to. This is my first time. Can I store this dough in fridge? And for how many days?
4
votes
2answers
3k views

Why do eggs have expiry dates?

And what will happen if I eat them after they're past the expiry date?
2
votes
1answer
1k views

What should I know to store my chili powder?

I am planning on making some chili powder this weekend using ancho, pasilla, and guajillo peppers. I got a nice big bag of each recently and have some questions about chili powder. The second part of ...
3
votes
1answer
2k views

Shelf life of a caramel apple?

How long will the apple in a caramel apple stay crisp once it's been dipped in warm caramel? Are there any tricks to extend its shelf life? Let's assume we're starting with a large fresh Granny ...
5
votes
5answers
17k views

How long does fresh parsley keep in the fridge?

How long does fresh parsley stay good if kept in a refrigerator?
4
votes
2answers
6k views

Where should I store nori or laver after opening, and for how much time?

My brother has given me laver for making Korean kimbap and there are ten “foils” or “sheets” in the package. I have only used four of them today and I don't know whether I should cool or not the ...
6
votes
5answers
16k views

Does cooking wine go bad like regular wine?

I bought some cooking wine last week and made a delicious meal with it. I only used half a bottle, so the other half is still in my pantry. I know that regular wine goes bad after about a day ...
6
votes
2answers
1k views

How long does a pack of raw, dried Indian papad keep once opened?

How long does a pack of raw, dried Indian papad keep once it's opened? There's a best before date on the pack, but it's not mentioned how long they keep once it's opened. The ones I have are the ...
14
votes
3answers
2k views

Should whole coffee beans be stored at room temperature, the fridge or freezer?

My coffee is normally used up within 1 week and is of unknown age on purchase, do I need to do anything extra to make it last a week?
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2answers
1k views

How long does a fruit and sugar mixture last?

I made a sauce with frozen rhubarb and raspberry mixed with sugar and reduced it until there is hardly any juice left. I put the leftovers in a sealed container in the fridge. Would this still be ...
8
votes
3answers
991 views

Will vegetables and fresh herbs last longer in the refrigerator in a plastic bag?

Is there a difference between how long fresh herbs and vegetables last if they are in a plastic bag or in the open? If it does, is there a break-down of which ones it does make a difference for - ...
2
votes
2answers
869 views

Can I still use butter that's been left out for 2 days?

I bought butter in 1/4 sticks (one pound box) and left it in my trunk by accident. It's been very cold 35-50° F (2-10° C) at night/day. It's been 48 hours. Can I still use it? It's still in it's ...
4
votes
2answers
1k views

Storing potato water: how long can it be refrigerated?

When boiling potatoes, I like to use the leftover water for soups, sauces, etc. Does anyone else use potato water, and if so, how long can it be stored in the refrigerator? I am wondering if it has a ...
15
votes
4answers
18k views

does white sugar have a shelf life?

i have had a sealed container of white sugar for about 5 years now, we have been using it slowly, but is it safe/healthy to continue using it because of its age? or should i replace it?
11
votes
1answer
5k views

How long will live lobsters last in the fridge?

My parents just got back from Boston. Since we were looking after their dog, they bought us 2 live lobsters as a "thank you". We've named them Pinchy and James. They were bought Saturday afternoon and ...
4
votes
3answers
11k views

How long can i keep home made caesar dressing?

The dressing contains raw eggs, olive oil, lemon juice, garlic, Worcestershire, mustard, salt and pepper. How long can I keep it in the fridge in a airtight container?
8
votes
2answers
849 views

Does a colder refrigerator keep things fresh longer?

Are they simply "cold" or "not cold", or does the degree of coldness make a difference? Does it depend on what is being refrigerated?
4
votes
2answers
1k views

Dried apricots smell of alcohol?

I recently opened a container of store-bought dried apricots and they smell vaguely of fermentation/alcohol. I've never noticed this before. They taste fine, but should I be concerned? Do they need ...
5
votes
1answer
840 views

What mechanism causes a butter crock to function better than other options?

How does a butter crock work better than a plastic or ceramic butter dish? I can see how the water and stoneware would slow the butter's response to ambient temperature fluctuations. But after a ...
5
votes
2answers
5k views

How to keep 'fresh' chorizo?

A relative of mine is in food retail, and recently she gave me some chorizo. With the basic advice 'hang it in the fridge' I am not sure if it is edible as yet, and how long it will be edible for, ...
3
votes
1answer
6k views

Good ways to store brownies?

A friend is planning her wedding and wants to do a lot of brownies, rather than cake, for dessert. She's planning on making it herself, with the help of friends, but would like to make it at least a ...
4
votes
2answers
645 views

Is there any way to revive popcorn that is making too many duds?

I've got some popcorn that I've had for a while, and when I try to pop it, a lot of the kernels remain unpopped. Is there anything I can do to revive it, or does it go in the compost?
5
votes
1answer
2k views

how long is tofu good for?

I bought some tofu at the store about a month ago (or was it two months?). Anyway, I haven't eaten it all and it's sitting in my fridge in tupperware. How long is it good for?
4
votes
2answers
3k views

What is the storage life for whey?

I've recently begun making cheese at home. In this answer it was suggested to reserve the whey to be used in curries. I've done this, and I have about 3 cups of whey sitting in my refrigerator for two ...
10
votes
4answers
2k views

How can I store root ginger for maximum shelf life?

I have root ginger which sometimes dries out and goes a bit wrinkly. Currently I just store it on the side in a bowl. Is there a better way to store it to maximise its shelf life?
1
vote
0answers
113 views

shelf life of kim chee [duplicate]

Possible Duplicate: Does kimchi go bad? I have some 'antique' kim chee in the back of the fridge. How can one tell if it is gone bad? Given that kim chee is fermented, it is hard to tell if ...
11
votes
2answers
2k views

Storage life for goose fat

When I roast a goose, I decant the fat, strain and freeze it. I typically get a pint or more. This seems to work well, I can chip off suitably-sized pieces from the frozen block and use them as ...
12
votes
2answers
1k views

How to store garlic?

When I buy garlic, I normally put it in a bowl on the kitchen counter or in the pantry, and then pop off cloves as need. Sometimes, if the garlic has been around for a while, I find what looks like ...
7
votes
1answer
2k views

How Long Can I Keep Uncooked Sushi Rice?

I only prepare sushi rice a few times a year, so it takes me a while to go through even the smallest of bags. How long can I keep the bag for before it "goes bad"?
29
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5answers
1k views

Shelf life of spices

The common wisdom I've heard is that dried herbs and spices: have a shelf-life of about a year or 2 keep best in a cool dark place will release more flavor when crushed That's fine but some spices ...