0
votes
1answer
84 views

Substitute for Calvados, reduced cider?

I am interested in making America's Test Kitchen's French Apple Cake. The recipe calls for a tablespoon of Calvados. Oh for heaven's sake, that's the worst case of 1/4 cup of squab stock syndrome I've ...
1
vote
2answers
130 views

What is a non-alcoholic substitute for rum in a glaze?

I want to make an orange cake and its recipe calls for rum in the glaze. Rum, anything alcoholic, rum extract, etc. are not an option for me. Is there a way to substitute with vanilla extract? If so, ...
8
votes
2answers
2k views

Non-alcoholic substitution for dry white wine in bolognese sauce and other tomato sauces?

What is the purpose of dry white wine in a recipe like bolognese sauce? I need to substitute something non-alcoholic for the wine and while I've found many great lists of possible substitutions, the ...
-1
votes
2answers
1k views

Can you use brandy instead of rum in cake recipe

Can you use brandy instead of rum in a cake recipe
3
votes
2answers
365 views

Could you use other liquors than vodka in pie dough?

Cook's Illustrated has developed a recipe for pie dough that substitutes vodka for some of the water, making dough mixable but developing less gluten (tough pastry). It works! Has anyone tried using ...
1
vote
1answer
94 views

Non-alcoholic mint julep?

Can I substitute Bourbon in this recipe? Lemonade would make it too sour. Water would make it too watery. I know this isn't exactly cooking per se, but the reason behind this is that I have a BUNCH ...
3
votes
2answers
2k views

Can Rum-balls be made without alcohol?

My wife and I enjoy a recipe for rum-balls that she has made in the past, but we have friends that choose not to consume any alcohol. Is there any hope for non-alcoholic rum-balls? What could be ...
2
votes
3answers
231 views

Alcohol-optional desserts?

I am having a dinner / make-fancy-cocktails party, and trying to work out the menu. Since it's a cocktail party, having some sort of alcohol in the dessert seems appropriate. The difficulty is, for ...
4
votes
2answers
4k views

Best substitute for Gin

There are a huge number of cocktail recipes that, being allergic to juniper, I've never been able to try because they contain gin. I know that juniper is a fairly distinctive flavor and gin won't be ...
4
votes
1answer
2k views

What's an inexpensive substitute for Port wine?

Is there a good substitute for port? It's for a slow cooked pork loin recipe. I'm not concerned about the alcohol, but I would like to keep the cost down.
2
votes
3answers
2k views

How to incorporate alcohol (rum) into a cake recipe?

How can I incorporate alcohol (rum, in this case) into an existing cake recipe (pumpkin cake, for example)? Can I simply replace the water with rum?
5
votes
3answers
5k views

What are some good substitions for alcohol in cooking?

One of my favorite recipes these days is making a good bananas foster dessert. Everyone I know enjoys it, to some extent, so it's a go-to dessert, for me. One of my concerns, however, is that since ...
3
votes
4answers
2k views

How to substitute vodka in home-made vanilla extract?

I came across this recipe for making my own vanilla extract. However, the vodka in my country isn't very cheap. So, I would like to replace it with a cheaper alternative. We discussed this in the ...
2
votes
2answers
11k views

What to use instead of white wine in recipes? [duplicate]

Possible Duplicate: What is a substitute for red or white wine in a recipe? I am Muslim and we do not consume alcohol in any form. I love European cuisine, but many of the recipes call for ...
0
votes
3answers
755 views

What I can use to replace black beer on roast recipe?

I've got a "basic" recipe of roast beef that uses 1 (one!?) bottle of black beer as ingredient. I really want a non-alcoholic ingredient to replace it, it's because of obvious reason of all my ...
6
votes
2answers
745 views

How can this “Bloody Brain” cocktail be made without alcohol?

I found this recipe for a Halloween cocktail known as a "Bloody brain", here's a link, and I was wondering how I would go about making a non-alcoholic version. The recipe involves strings of Bailey's ...
7
votes
3answers
20k views

I have difficulty finding “ANGOSTURA” bitters, is there any substitute?

My preferred pre-dinner drink is the Manathan, but I have difficulties finding ANGOSTURA bitters. Is there anything else that I could use instead of it?
9
votes
3answers
7k views

what is a good liquid to replace tequila with?

I'm looking to try a marinade recipe I found recently that calls for tequila. However one of my friends is unable to consume alcohol. What would be a good flavorful liquid to use? I'm looking for a ...
11
votes
6answers
79k views

What is a substitute for red or white wine in a recipe?

If someone cannot or will not use wine for cooking, what would be a good substitute? Question applies to both red and white wine.