1
vote
4answers
100 views

Milk substitute for ice cream and others

I'm thinking of reducing my dairy intake. For ice cream, I'm thinking of using a milk substitute and wondering what works well. I'm thinking of: starch sources for a "roux" like concoction: potato: ...
0
votes
1answer
75 views

What difference does it make if I substitute low-fat milk for water in bread recipes?

I'd like to know whether is it possible to always substitute milk with water (or the other way around) in bread recipes and what difference does it make? For example, in the following recipe that I ...
4
votes
2answers
83 views

Powdered Goat Milk in Bread?

A lot of my favorite bread recipes call for powdered milk (cow's milk). Particularly in some of the tangier breads, it would seem that goat's milk might be really tasty. Is there anything I should ...
6
votes
1answer
755 views

'Sweet milk' substitute in an old recipe

I have an old pancake recipe (circa 1930) that I would like to try. However it includes as an ingredient "sweet milk." Having never seen such a thing in stores I'm trying to find the best substitute ...
1
vote
1answer
97 views

Coconut milk substitutions?

I am looking for a substitution for coconut milk. I am highly allergic to coconut, but often see recipes I would like to try that call for it.
0
votes
2answers
1k views

Replacing whole milk with sweetened condensed milk for cheescake

I am making a no bake cheesecake. It calls for milk but I just ran out. Can I substitute with sweetened condensed milk?
6
votes
1answer
856 views

Is it possible to make Oat Milk Icecream?

If you think that normal icecream is made from milk, is it possible to make it with Oat Milk? I'm not too sure if the lack of lactose in the oat milk would restrict the stickiness or formation of the ...
5
votes
1answer
259 views

What is the name of this drink and is there a substitute for the pineapple?

In many cities in the Venezuelan Andes, there is a traditional beverage with the following preparation: Put a slice/piece of pineapple about two inches per side in a bottle of milk. Put the milk ...
5
votes
3answers
963 views

Oatmeal & Lactose Intolerance

I work as a kitchen aide in an assisted living community. I assist the cooks in some aspects of kitchen prep (mostly non-cooking), but occasionally I help in the actual cooking of food. For breakfast, ...
4
votes
2answers
9k views

Substituting almond milk for regular milk in coffee without bitterness

I've tasted my local coffee shop's specialty coffee in which they substitute homemade almond milk for regular milk, and it tastes creamy and smooth. No bitterness. When I try to recreate this with ...
3
votes
3answers
2k views

Can I replace milk with eggs in recipes?

I have had to go dairy and soy free because I'm breastfeeding and my little one gets really bad colic if I have products with milk or soy. I would like to know if I can use eggs (mixed with a little ...
2
votes
2answers
701 views

How do I substitute skim milk for dry milk in a muffin recipe?

My muffin recipe calls for 1 1/3 cups of nonfat dry milk. Other than the 4 eggs, there is no other liquid. How much skim milk would I substitute for the dry milk?
7
votes
3answers
29k views

Can coconut cream be transformed into coconut milk, or vice versa?

Can coconut cream be transformed into coconut milk, or the other way around? For example, will adding water or cow milk to coconut cream make a usable coconut milk? Or by reducing coconut milk, can I ...
6
votes
2answers
2k views

Can I make a béchamel sauce with coconut cream?

I want to make a b├ęchamel sauce with coconut cream instead of milk. Does anybody have a guess whether this will work?
1
vote
4answers
7k views

Substituting almond milk for evaporated

Can almond milk be substituted for evaporated milk in a custard pie recipe?
4
votes
3answers
15k views

Why can't whole milk be substituted for cream in caramel sauce?

I learned to make caramel sauce pretty recently and for a while was on a serious sauce-making kick. Anyway, the day after Christmas I went to make a batch and noticed I didn't have any cream. I did a ...
5
votes
2answers
3k views

Substituting skim milk for whole milk in a caramel recipe

I'm planning to make a batch of soft caramels. Whole milk makes up about half the recipe. Since I only have skim milk on hand, can I substitute skim milk for the whole milk?
4
votes
4answers
16k views

What can replace milk in crepes?

I want to make crepes, but I am out of milk. Can I still make crepes? What can replace milk in this application? I do have yogurt, beer, eggs, cream, butter, flour, salt, and sugar.
7
votes
1answer
48k views

Cream based substitute for milk

I typically have heavy cream on hand but not milk so I'm frequently in need of a method to substitute the milk in recipes with cream. It seems to me that adding some amount of water and sugar to the ...
9
votes
4answers
75k views

Powdered milk in bread recipe

I have a book with several bread recipes that call for 1-2 tablespoons of powdered milk. This isn't something I usually use and I was thinking substituting it with normal milk, and putting less water ...
4
votes
3answers
514 views

Can non-dairy creamer be used to make desserts like rice pudding?

I've used Soy Milk before, but never tried Non-dairy creamers - any help? What about other type of pudding?
8
votes
1answer
5k views

Can I substitute Soy Milk when a recipe for baking calls for regular milk?

If a baking recipe calls for regular milk, can I substitute Soy Milk...
8
votes
6answers
8k views

Is sweetened condensed milk a substitute for evaporated milk?

I have a recipe for Thai Green Curry that calls for evaporated milk, which I don't have. I do have sweetened condensed milk, will that do?
5
votes
3answers
2k views

Milk alternative in pancake batter

What could I use in place of milk in pancake batter? Would rice milk or soya milk work? What about in scotch pancakes?
7
votes
3answers
5k views

Using skim or low-fat milk in recipes

When a recipe calls for milk, does using skim or low-fat milk over whole milk matter? Even though the difference between whole and skim milk is about 2 percent fat, will it affect the result? Is ...
23
votes
4answers
81k views

Is there an alternative to condensed milk?

In Denmark we don't have condensed milk in our regular stores and I've actually only seen it in an UK-import store a few years ago. Is there an alternative to it or can you craft it with regular ...
13
votes
5answers
2k views

Is there a milk-free sour cream?

Is there some kind of milk-free sour cream available, to use as substitute due to an allergy?