I followed this recipe (Hebrew; my loose translation below) for homemade halva, which is a candy based on tahini (ground sesame seeds). As you can see in the picture in the original recipe, the end ...
I've recently started frequenting a Middle Eastern restaurant. They provide a sauce with their shawarma that they swear is tahini, but I've never tasted any like this. Most tahinis I've had are about ...
I have bought several jars of tahini from different companies lately. All labels say, that they contain 100% hulled sesame seeds with no preservatives or artifical flavours added. Some of the jars ...
I have a jar of organic tahini which expired one year ago. It smells good and tastes ok. I don't know how it was stored, it was however always sealed (but already opened). Is it safe to eat in large ...
If I don't have tahini is there anything similar to use to make hummus?